Commoner & Co. Is Coming to Gilbert...Here’s Why That’s a Big Deal

The East Valley dining scene is about to get another major upgrade. Commoner & Co., one of Tucson’s most-loved restaurants, is officially making its way to Cooley Station in Gilbert with an opening planned for early 2026.

If you’re not familiar, Commoner & Co. is part of the Ares Collective Group—the team behind hits like Prep & Pastry. Their specialty? Creating spaces where elevated food meets a genuinely comfortable atmosphere. You can expect design-forward interiors, menus that balance bold flavors with seasonal ingredients, and a level of hospitality that keeps people coming back.

What Makes Commoner & Co. Stand Out

Commoner & Co. built its reputation in Tucson on a menu that’s both polished and approachable. Think refined comfort food—dishes that are familiar, but done with the kind of detail and flavor that makes you remember them long after you’ve left. Pair that with expertly crafted cocktails and a warm, stylish dining room, and you’ve got a formula that works in any city.

The Gilbert location won’t just be a carbon copy. Ares Collective has said they’ll keep the essence of the original while tailoring the concept to fit the East Valley community. That means you can expect some unique touches that make this spot feel like our Commoner & Co.

Part of a Bigger Vision for the East Valley

Ares Collective isn’t stopping here. Alongside Commoner & Co., they’re also working on Clare House Social in Downtown Gilbert, taking over the former Bergies Coffee property. That project is designed to be a true community hub—shaded patios, multiple food and drink options, live music, game-day viewing, and an atmosphere built for connection.

With these two projects, Ares is making it clear they’re committed to shaping the East Valley into a dining destination on par with anywhere in the Valley.

Why This Is Good News for Gilbert

Cooley Station has been growing fast, but the addition of Commoner & Co. brings something special—an established, proven concept that blends upscale dining with a relaxed vibe. It’s the kind of place you can take visiting friends to impress them, but also the kind of spot you can make part of your weekly routine.

When doors open in early 2026, expect reservations to be in high demand. If you’re a foodie, a cocktail enthusiast, or just someone who appreciates good hospitality, this is one you’ll want on your radar.

Check them out HERE

Insta: @Commonerandco